Valya, 16, and Sergei, 18, whose parents founded Raw Family Publishing, have eaten a strict raw food diet for over half their lives. This enticing book of 130 raw recipes is for people who would like to eat more healthily with less effort. The authors share insights about raw food and their favorite gourmet recipes, with beautiful photos and illustrations. Most recipes take only minutes to prepare; some will suit elaborate wedding banquets, others are for traveling and hiking.